All of your meals are prepared by our Food and Nutrition Services Department according to the dietary instructions given to us by your physician. If you are here for an extended stay, a food service representative will visit you to determine your food preferences and to answer menu questions.
Some patients have allergies or intolerance to certain foods, as well as specific likes and dislikes. If these have not been identified on your order, please notify the Food and Nutrition Services Department at extension 3737 or notify the food services representative who delivers your trays. Telephone messages are answered from 6 a.m. to 7 p.m.
Registered Dieticians are on staff to provide nutritional education regarding therapeutic diets and nutrition assessments for patients. If indicated, your nurse or physician can order these for you.
Your family member and friends are welcome to use our cafeteria, located on the first floor of the medical center. A variety of food is available at a reasonable cost. Senior Citizens can identify themselves to the cashier and receive a senior citizen discount. Service hours at the cafeteria are as follows:
Breakfast: 6:30 a.m. - 9:30 a.m. (Monday - Friday, Grill closes at 9 a.m.)
7:00 a.m. - 9:30 a.m. (Saturday & Sunday, Grill closes at 9 a.m.)
Lunch: 11:00 a.m. - 2:00 p.m. (Monday - Friday)
11:00 a.m. - 1:30 a.m. (Saturday & Sunday)
Dinner: 5:00 p.m. - 6:30 p.m. (Seven days a week)
Third Shift: 9:00 p.m. - 11:30 p.m. (Monday - Thursday)
Vending areas featuring a variety of beverages and hot and cold food items, are located outside the entrance to the cafeteria and in family waiting rooms in the units. If the cafeteria is open, we ask that food and drinks from the vending area be consumed in the cafeteria.